Ingredients
Method
Preparation Steps
- Cook oats and water in a small pot for about a minute or two, stirring often until it becomes thick and bubbly.
- Remove from heat and let it cool a few minutes.
- In a blender add milk, sugar, cinnamon. Add oats and ice.
- Blend on high until very smooth.
- Chill in refrigerator or pour in a glass over ice. Enjoy! Makes 4 cups.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Notes
This healthy oatmeal shake is a perfect grab-and-go breakfast option, great for busy mornings or as a refreshing snack. Can be made gluten-free by using certified gluten-free oats.
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