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–+ servings

Caramel Apple Delight

A delicious caramel apple treat perfect for fall festivities.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 4 each apples (preferably granny smith or honeycrisp)
  • 12 oz caramel candies for dipping
  • 0.5 cup white chocolate melts
  • 0.5 cup milk chocolate melts
  • 12 oz Sprite to prevent apples from browning

Method
 

Preparation Steps
  1. Core and slice the apples, then dip them quickly into Sprite to prevent browning.
  2. Melt the caramel candies in a microwave or double boiler until smooth.
  3. Melt white and milk chocolates separately using microwave, stirring every 30 seconds.
  4. Insert sticks into apple slices and dip into melted caramel, then dip into melted chocolates or drizzle as desired.
  5. Place dipped apples on a parchment-lined tray and allow to set then serve.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

For best results, serve immediately or store in a cool place.
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