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–+ servings

Chocolate Peppermint Brownies

Deliciously rich chocolate brownies with a refreshing peppermint twist, perfect for the holiday season.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1.75 cup all-purpose flour
  • 0.75 cup unsweetened dark chocolate cocoa powder
  • 0.5 teaspoon baking powder
  • 0.25 teaspoon salt
  • 0.5 cup unsalted butter (melted)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon peppermint extract
  • 0.5 cup peppermint candies, crushed

Method
 

Preparation Steps
  1. Preheat oven to 350°F. Grease a 9x9 inch baking pan.
  2. In a large bowl, combine melted butter, sugar, eggs, and peppermint extract until smooth.
  3. Add cocoa powder, flour, baking powder, and salt. Mix until just combined.
  4. Fold in crushed peppermint candies.
  5. Pour batter into prepared pan and bake for 30 minutes. Cool before slicing.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

Perfect for holiday gatherings and peppermint lovers!
Tried this recipe?Let us know how it was!