Ingredients
Method
Preparation Steps
- In a large microwave-safe bowl, melt the butter and chocolate chips together in 30-second intervals, stirring after each until smooth.
- Pour melted mixture over cereal and pretzels, mixing gently until evenly coated.
- Spread the mixture onto a baking sheet lined with parchment paper and let it set for 15 minutes.
- Once set, break into pieces and shape into small footballs using cookie cutters or hands.
- Optional: Decorate football shapes with white frosting to resemble laces.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Notes
Best enjoyed within a week. Store in an airtight container at room temperature.
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