Ingredients
Method
Preparation Steps
- Preheat oven to 300°F and prepare a cupcake pan with liners. Mix dry ingredients, then add wet ingredients, and bake for 18-23 minutes.
- Prepare vanilla buttercream by beating butter, then gradually adding powdered sugar, vanilla, and cream to achieve desired consistency.
- Divide buttercream into portions for green and chocolate, coloring the green with gel icing.
- Frost cupcakes with chocolate buttercream for the football, and green buttercream for the grass. Pipe laces with white buttercream.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Notes
Enjoy these festive football cupcakes during game day!
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