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–+ servings

Microwave Fudge Brownies

A quick and easy microwave brownie recipe for a rich, fudgy treat in just one minute.
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Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings: 1
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 0.25 cup granulated sugar
  • 3 tablespoons unsweetened cocoa powder
  • 3 tablespoons water
  • 2 tablespoons canola oil
  • 2 tablespoons light brown sugar
  • 0.5 teaspoon vanilla extract
  • pinch salt
  • 0.25 cup all-purpose flour
  • 0.33 cup semi-sweet chocolate chips

Method
 

Preparation Steps
  1. In a small microwave-safe bowl, combine sugar, cocoa powder, water, oil, brown sugar, vanilla, and salt. Whisk until smooth.
  2. Add flour to the mixture and stir until just combined, avoiding overmixing.
  3. Stir in chocolate chips.
  4. Cook in the microwave on high for 1 minute or until set in the center. Check at 45 seconds and adjust time as needed.
  5. Serve immediately, optionally with ice cream or whipped toppings.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

This microwave brownie is perfect for a quick sweet fix. Enjoy warm!
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