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–+ servings
Peanut Butter Cookie Dough Dip

Peanut Butter Cookie Dough Dip

This decadent peanut butter cookie dough dip is packed with chocolate chips and Reese's pieces, making it the ultimate crowd-pleasing dessert dip!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 0.5 cup unsalted butter, softened
  • 0.5 cup light brown sugar, packed
  • 0.25 cup creamy peanut butter
  • 8 oz cream cheese, softened
  • 0.75 cup powdered sugar
  • 0.5 cup mini semi-sweet chocolate chips
  • 1.5 cup chopped Reese's peanut butter cups

Method
 

Preparation Steps
  1. In a large mixing bowl, beat the softened cream cheese with the powdered sugar until smooth and creamy. This will take about 3-4 minutes.
  2. Add the softened butter, brown sugar, and creamy peanut butter to the cream cheese mixture. Beat on low speed until well combined.
  3. Fold in the mini chocolate chips and chopped Reese's peanut butter cups until evenly distributed.
  4. Serve immediately or cover and chill in the refrigerator until ready to serve. Enjoy with pretzels, graham crackers, or fruit slices.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

This dip is best served chilled. You can make it a day in advance and store it in the refrigerator.
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