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–+ servings
pina colada popsicles

Piña Colada Popsicles

These Piña Colada Popsicles are a refreshing and creamy frozen treat, perfect for a hot day. Made with fresh pineapple and coconut cream, they capture the essence of the classic cocktail without the alcohol.
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Prep Time 5 minutes
Total Time 7 hours 5 minutes
Servings: 10
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh pineapple chopped
  • 1 cup unsweetened coconut cream shake or stir can to reincorporate water
  • 0.25 cup granulated sugar

Method
 

Preparation Steps
  1. In a high-powered blender, add the chopped fresh pineapple, granulated sugar, and unsweetened coconut cream.
  2. Blend for about 3-4 minutes, but do not overmix as it may curdle. The mixture should be smooth and creamy.
  3. Carefully pour the mixture into popsicle molds. Insert popsicle sticks.
  4. Freeze for 7-8 hours, or until completely solid.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

These popsicles are best enjoyed straight from the freezer. For easier removal, briefly run the outside of the popsicle mold under warm water.
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