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–+ servings
Spiced Pumpkin Oatmeal

Spiced Pumpkin Oatmeal

A warm and creamy bowl of spiced pumpkin oatmeal is the perfect way to start your day! Packed with fiber and wholesome ingredients, this breakfast will keep you satisfied.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 0.5 cup Old-fashioned oats gluten-free if needed
  • 0.5 cup Unsweetened almond milk
  • 0.5 cup Water
  • 0.25 teaspoon Pumpkin pie spice
  • 0.25 teaspoon Cinnamon
  • 1 tablespoon Pumpkin puree
Optional Toppings
  • Chopped nuts
  • A drizzle of maple syrup
  • Extra pinch of cinnamon

Method
 

Preparation Steps
  1. In a small saucepan, combine the oats, almond milk, water, pumpkin pie spice, cinnamon, and pumpkin puree. Stir well to combine.
  2. Bring the mixture to a boil over medium-high heat, then reduce the heat to low and simmer, stirring occasionally, until the oatmeal is thick and creamy, about 5-7 minutes. If the oatmeal becomes too thick, you can add a splash more almond milk or water.
  3. Pour the cooked oatmeal into a bowl. Add your favorite optional toppings such as chopped nuts, a drizzle of maple syrup, or an extra pinch of cinnamon.
  4. Enjoy immediately!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

This oatmeal is easily customizable. Feel free to adjust the amount of spices to your preference. For a richer flavor, you can use whole milk or half-and-half instead of almond milk.
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