Ingredients
Method
Preparation Steps
- In a large zip-top bag, combine oil, Ranch mix, red pepper flakes, garlic powder, onion powder, and black pepper. Shake it to mix well.
- Add saltine crackers to the bag, seal it, and gently turn or massage the bag to coat the crackers evenly.
- Allow the crackers to sit for several hours or overnight for the best flavor. If in a hurry, let them rest for 10-15 minutes, then spoon the seasoning onto each cracker and bake.
- Preheat the oven to 250°F. Arrange the seasoned crackers in a single layer on baking sheets and bake for 15 minutes, flipping halfway for even crisping.
- Allow the crackers to cool completely before serving. Enjoy!
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Notes
Perfect for parties and game days.
Tried this recipe?Let us know how it was!