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–+ servings

Watergate Fluff Salad

A sweet and creamy retro dessert salad made with pistachio pudding, pineapple, marshmallows, and whipped cream.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12
Cuisine: Chinese
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 3.4 ounce instant pistachio pudding mix
  • 20 ounce crushed pineapple in juice
  • 8 ounce cool whip
  • 2 cups mini marshmallows
  • 1 cup chopped pecans or walnuts

Method
 

Preparation Steps
  1. Add pistachio pudding mix and pineapple with the juice to a large bowl. Stir well to combine.
  2. Fold in Cool Whip. Then stir in marshmallows and chopped nuts.
  3. Chill in the refrigerator for at least 30 minutes before serving.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg

Notes

This nostalgic salad is perfect for potlucks and holiday gatherings. Customize with additional mix-ins like maraschino cherries or coconut.
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